Pineapple & Coconut Overnight Oats
Serves
2
Calories
400 per portion
Ingredients
250g rolled oats
4 teaspoon white chia seeds
75g shredded unsweetened coconut flakes
250g frozen pineapple
500ml coconut milk
2 teaspoon lime juice
1 scoop Vanilla protein powder (optional) or collagen protein powder
1 Tbsp maple syrup
Granola Topping (Optional)
How To
Combine the ALL of the ingredients (except the optional granola) in a bowl and then divide between two glass jars with an airtight lid. Stick them in the fridge for a few hours and up to overnight is optimal. These will store for up to 4 days in the fridge.